The Perfect Loaf for French Toast.
This is where sourdough meets something a little unexpected.
Our Blueberry Lemon Zest Sourdough is crafted from the same simple foundation—flour, water, salt, and time—then layered with dried blueberries and a touch of lemon zest for a naturally balanced flavor.
There’s no added sugar here. The gentle sweetness comes from the fruit itself, brightened by citrus and deepened through slow fermentation. The result is a soft, aromatic loaf with a light, clean finish and just enough sweetness to make it truly versatile.
Whether you’re making French toast, enjoying it toasted with butter, or pairing it with your morning coffee, this loaf delivers something just a little different.
Simple. Honest. Delicious.
Ingredients
Water, Bread Flour (Wheat Flour, Malted Barley Flour), Whole Wheat Flour, Dried Blueberries, Sourdough Starter (Flour, Water), Salt, Lemon Zest
Contains: Wheat
Why You’ll Love It
- No added sugars — naturally sweet from fruit
- Bright citrus notes from real lemon zest
- Slow-fermented sourdough for depth of flavor
- Soft crumb with bursts of blueberry throughout
- Perfect for French toast, breakfast, or a light snack
🧾 NUTRITION FACTS
Serving Size: 1 slice (57g)
Servings Per Loaf: ~16
Calories: 140
Total Fat: 1.5g
- Saturated Fat: 0g
- Trans Fat: 0g
Cholesterol: 0mg
Sodium: 150mg
Total Carbohydrates: 28g
- Dietary Fiber: 2g
- Total Sugars: 2g
- Includes 0g Added Sugars
Protein: 4g
Availability
Available at select Wild Dough retail partners.
Wholesale inquiries welcome.
